Diabetes is one of the most common non-communicable diseases (NCDs) among people receiving care in MSF’s clinics.

Diabetes is one of the most common non-communicable diseases (NCDs) among people receiving care in MSF’s clinics.

Feature story |

Diabetes: Three dangerous myths that are hurting patients

4 min
Diabetes is one of the most common non-communicable diseases (NCDs) among people receiving care in MSF’s clinics.

Diabetes is one of the most common non-communicable diseases (NCDs) among people receiving care in MSF’s clinics.

One hundred years ago, in 1921, a monumental medical breakthrough was made with the discovery and first use of insulin. It would transform life for people living with diabetes around the world.

Why MSF works on diabetes?

Diabetes is a chronic disease that occurs when the body cannot produce enough insulin – a hormone that regulates the levels of glucose (sugar) in our blood. Without regular treatment, such as injections of insulin, these higher levels of blood sugar can eventually lead to heart disease and kidney failure, as well as nerve damage and blindness.

An estimated 463 million people are living with diabetes worldwide, a figure that has nearly doubled in the last 30 years. Worryingly, cases are rising much faster in low-income and middle-income countries – including regions where people are living through insecurity or other healthcare crises.

This means that in countless communities, insulin-dependent diabetics often have limited access to the medication and treatment they need to stay healthy.
 

The Canadian scientist that led the discovery, Frederick Banting, was awarded the Nobel Prize for Medicine and eventually sold the patent for the drug to the University of Toronto for just $1, stating: “Insulin does not belong to me, it belongs to the world”.

Today, it’s estimated that 463 million people are living with diabetes worldwide. However, despite a century of medical advances, around half of those who need insulin still don’t have access to it.

Many of these people are living with a diagnosis but limited treatment – due to poor access to healthcare, poverty, displacement or conflict.

 

Dangerous myths

As with many global healthcare issues, the challenges faced by diabetic people living through humanitarian crises are not inevitable. In fact, it’s often profit-driven policies that stand in the way of accessing treatment.

 

1 – The fridge myth

In many places where MSF works, temperatures often exceed the recommended storage range for insulin. So, there’s a widely held belief that patients need to keep their medication in the refrigerator.

Pharma guidelines dictate that most forms of insulin must be stored in a fridge, and once opened, kept below 25°C. But MSF research shows that insulin can be stored in temperatures that reach up to 37°C and remain effective. These findings will make a huge difference to the lives of people in places like Dadaab refugee camp, Kenya, where temperatures can rocket, and not everyone has home access to a refrigerator.
Pharma guidelines dictate that most forms of insulin must be stored in a fridge, and once opened, kept below 25°C. But MSF research shows that insulin can be stored in temperatures that reach up to 37°C and remain effective.

This becomes a clear obstacle when a person doesn’t have a fridge – either due to poverty, limited electricity or because they’ve been forced to flee to a refugee or displacement camp 
Without reliable refrigeration, many patients end up travelling more than once a day to a healthcare clinic to receive their insulin. Not only can this cost money, but in places suffering from insecurity it can become incredibly unsafe.

However, from experience, we know that guidelines from pharmaceutical companies need updating. In February 2021, the results of a study led by MSF and the University of Geneva even managed to prove that insulin could be stored at up to 37°C.

Meanwhile, simple storage solutions, such as basic clay pots, have also been found to be an effective way of keeping insulin at cool and stable temperatures, meaning patients no longer have to travel twice a day to receive their treatment.

 

2 – Big Pharma prices

One of the biggest obstacles to improving access to insulin is that it can be an incredibly expensive drug to produce.

Except it isn’t.

Today three insulin manufacturers (Eli Lilly, Novo Nordisk, and Sanofi) control the global market for insulin and they appear to mirror each others’ pricing increases - making an essential medicine unaffordable for many.
Today three insulin manufacturers (Eli Lilly, Novo Nordisk, and Sanofi) control the global market for insulin and they appear to mirror each others’ pricing increases - making an essential medicine unaffordable for many.

Just three “Big Pharma” companies – Novo Nordisk, Eli Lilly and Sanofi – control 99% of the entire insulin market. With such a monopoly, the unfair pricing schemes set by these large corporations impact millions of patients around the world.

This cost to produce insulin can be up to £102 per patient per year. However, the price of insulin available to MSF projects ranges from £220 to £900 per patient, depending on the injection device and type of insulin we need to provide for the patient.

There are several companies working to improve market competition and produce generic unbranded insulin. This would significantly lower the cost for patients and healthcare organisations. However, they face tough regulations to have their insulin approved.

MSF is campaigning to enable these generic companies to enter the insulin market, and working to improve the package of tools available to diabetic patients around the world.

 

3 – The “complex” condition

Diabetes can clearly be a complex condition for an individual to manage, particularly the Type-1 form of the disease. 

Expensive insulin is just one part of a treatment bundle. People living with diabetes also require tools like glucose monitoring devices, insulin pens, needles or syringes, and should follow a balanced diet
Expensive insulin is just one part of a treatment bundle. People living with diabetes also require tools like glucose monitoring devices, insulin pens, needles or syringes, and should follow a balanced diet.

This is because patients have to constantly monitor their blood sugar levels with finger prick tests and inject themselves with insulin up to six times a day. In many places where MSF works, food insecurity can complicate things even further.

However, with the right resources, managing the condition and improving quality of life could be significantly improved for patients around the world.

There are newer tools such as insulin pens that make it much easier to inject, while at the same time, continuous glucose monitoring devices now mean that patients don’t have to prick themselves multiple times a day.

These devices are not routinely available in many lower-income places due to their cost. Improving availability would ultimately reduce a patient’s need for treatment due to complications in the long run.

By helping people to safely manage diabetes now, we can stop it worsening in the future.

More about our work on diabetes access